Antigua and Barbuda Kicks Off First-Ever Restaurant Week 

  The Caribbean’s hottest new culinary event kicked off this week in Antigua and Barbuda, with the debut of the destination’s new Restaurant Week.  The event, which actually runs from May 7 to 21, showcases the best of the twin-island … The post Antigua and Barbuda Kicks Off First-Ever Restaurant Week  appeared first on Caribbean Journal.
http://dlvr.it/SnhYhv

Comments

Popular posts from this blog

JetBlue Is Flying to a New Caribbean Airport: Tulum 

New Flights to Connect Cayman Islands, Barbados 

“There are No Greater Bites to be Had Than in Grenada”